In honor of the weeks of brackets with March Madness, we turn to friend (and Tailgate Professional Chef), Beth Peterson, for an idea to serve the crowd glued to the TV screen. Beth suggests a large tray of The Classic Ham and Swiss Sandwich. Served Warm, these are a...
Beth’s Chili with Mushrooms & Black Beans – Beth Peterson, author of The Tailgate Cookbook, the “go-to” of creating the most memorable tailgate recipes, has allowed us to share her favorite chili recipe. Tailgate with the Best Chili! Makes...
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